DHARA M. MAKWANA; CHOLERA MEERA; VAGHELA D.B.; PATEL K.S. STABILITY STUDY OF DANTASHODHANA PASTE WITH RESPECT TO BASELINE MICROBIAL PROFILE. International Journal of Applied Ayurved Research, [S. l.], v. 3, n. 2, p. 376–383, 2017. Disponível em: https://ijaar.in/index.php/journal/article/view/432. Acesso em: 11 aug. 2026.